About Jay's Group
Jay’s Restaurant Group manages a group of restaurants in Eastern North Carolina that specialize in Asian-American fusion cuisine. Come by one our restaurants to try us for lunch or dinner.
Roll with us!
Dine with friends and family at one of Jay’s Restaurant Group locations for an adventurous experience you won’t want to forget. From juicy Japanese-style burgers to classic hibachi meals, we’ve got it all! Each of our restaurants are sure to present you with unique atmospheres and creative flavors that will keep you coming back for more.
Enjoy an out-of-country experience locally, right here in South Carolina. Jay’s restaurants offer an innovative menu that combines classic Japanese cuisine with a modern American twist. We proudly offer a wide array of exquisite sushi, tapas, burgers, steaks, and more! Come find your flavor today.
Highly Recommend!
Delicious food, prompt and friendly service! This was our first time here and most definitely won’t be our last. Highly recommended for a local date night or nice night out with family! We had the fire chicken bowl and filet mignon. All of our food was delicious!
Our Mission
Jay’s Restaurant Group manages a group of restaurants in Eastern North Carolina that specialize in Asian-American fusion cuisine. Come by one of our restaurants to try us out for lunch or dinner.
At Jay’s Restaurant Group, we strive to celebrate and welcome diversity in the culinary experience and the cultures behind it through unbelievable meals and superior service. You can expect to leave every one of our restaurants with a smile. Our standards are your standards, and we are wholeheartedly committed to bring you only the best dining environment.
Our team of master chefs can be found scattered throughout Eastern North Carolina on any given day. They have __+ years dedicated to their craft, and are proud to share it with you. Come try some Asian-American fusion cuisine mixed with a twist from our executive chefs, Koji, Jay, and Teddy, at one of our restaurants. Click below for a list of restaurants and contact information.
Great chefs
If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.